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Milk "Confiture".
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- 1l milk.
- 0,8kg sugar.
Mish the milk with the sugar in a big pan.
Let it cook 3 hours long until you get a sauce like "bechamel" coloured as caramel.
Fill the jars.
Your "confiture" is ready.
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The sweetest of our "confitures", taste a bit like caramel.
Use : paste on fresh bred (possibly with butter), or in yoghourts, or to sweeten your coffee.
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Strawberry "Confiture".
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- 1Kg beautifull strawberries.
- 0,7kg white sugar.
- the juce from a small lemon.
Rapidly wash and prepare the strawberries.
If the fruits are too big, cut them in half.
Mix the strawberries, the sugar and the lemon juice. Let it rest a few hours.
Cook the preparation until the "confiture" is ready. Foam the preparation if necessary.
Put the "confiture" in jars while hot.
Your "confiture" is ready.
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Intense and classic taste of the strawberry.
Use : paste on fresh bred (possibly with butter), mix with yoghourts, eat it with cakes or scones.
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